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When I finally decided to start trying to heal from Ulcerative Colitis through nutrition, the first thing I tried was drinking 32 oz of cabbage juice for 30 days. I was in a two month flare when I started juicing the cabbage, and by day 3 the flare ended and I had my first soft formed stool in months, albeit still bloody. A few years later I stumbled across Dr. Garnett Cheney's research on the incredible ulcer healing properties that cabbage juice has, and my experience started to make sense. Since then, I have gone on to completely heal from UC, but my interest in the ulcer healing compounds of cabbage juice is just beginning to peak.
Disclaimer:
I am not a doctor or dietician. The information in this video is based on my personal experiences and independent study of IBD. The information in this video is intended only for educational purposes and should NOT be taken as a substitute for medical advice NOR be acted upon without the approval and supervision of a licensed physician.
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► This video is where I first learned about cabbage juice and the impact it can have on UC: https://www.youtube.com/watch?v=ooU68vTLwrQ&t=248s
Sources:
1. CHENEY G. Rapid healing of peptic ulcers in patients receiving fresh cabbage juice. Calif Med. 1949;70(1):10–15.
2. CHENEY G. Vitamin U therapy of peptic ulcer. Calif Med. 1952;77(4):248–252.
3. CHENEY G, WAXLER SH, MILLER IJ. Vitamin U therapy of peptic ulcer; experience at San Quentin Prison. Calif Med. 1956;84(1):39–42.
4. CHENEY G. Anti-peptic ulcer dietary factor (vitamin ‘U’) in the treatment of peptic ulcer. J Am Diet Assoc. 1950;26(9):668–672
#cabbagejuice #ulcerativecolitis #VitaminU
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